Search results for "Active amino acid sequence"

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Bioactive peptides as natural antioxidants in food products - A review

2018

Background: Diseases related to oxidative stress and food quality decay are of major concern worldwide as they can lead to economic losses in both public health and food production. The antioxidant peptides, extracted from food proteins, can be explored as natural new drug and food ingredient. Scope and approach Antioxidant peptides are extracted from non-antioxidant precursor proteins from different origin by the activity of either proteolytic microorganisms or isolated enzymes. In the present review, the main sources of bioactive peptides will be discussed. Moreover, the current strategies to obtain these compounds as well as their health benefits and in vivo biological effects will be ev…

Antioxidantfood.ingredientProteolysismedicine.medical_treatmentFood technologyIngredient0404 agricultural biotechnologyfoodmedicinechemistry.chemical_classificationmedicine.diagnostic_testChemistrybusiness.industryFood additiveActive amino acid sequence04 agricultural and veterinary sciencesFood additives040401 food scienceEnzymeBiochemistryOxidative stressProteolysisFood processingbusinessFood qualityFood ScienceBiotechnologyAntioxidant defencesFood quality
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